Whole White Urad

Whole White Urad is a versatile pulse used in traditional Indian food preparation. It can be incorporated into selected curries, lentil dishes, and regional recipes, depending on the cooking method and preparation style. Urad beans may be soaked before cooking to support a suitable texture and reduce cooking time. They can also be processed for certain traditional food products and culinary applications. Whole White Urad is suitable for households, restaurants, caterers, grocery retailers, and food processing businesses. Its adaptable nature makes it useful for different regional cooking traditions. This product offers a practical pantry ingredient for kitchens preparing traditional pulse-based meals, savoury dishes, and other recipes that use whole urad beans.

Business Type	Manufacturer, Exporter, Supplier
Packaging Size	25 Kg / 50 Kg
Texture	Creamy When Cooked
Shape	Small Oval Beans
Purity	Natural Urad
Color	Creamy White
Packaging Type	Food-Grade Bulk Bags
Type	Whole White Urad